Oktoberfest Pizza Gluten Free Substitutions

Ingredients

• 1. Premade Pizza Crust (or use dough prepare according to package and bake half way) (GF use a GF pizza crust)
• 2. ½ pkg. Kielbasa, coin cut ¼” and precook in fry pan 3 minutes with butter
• 3. 2 cups mashed potatoes, leftover and seasoned or prepackaged
• 4. 1 cup drained sauerkraut
• 5. 1 T Caraway seed
• 6. 1 cup mild Cheddar Cheese

Directions

1. Preheat oven 375 degrees
2. Take your crust, spread with warm mashed potatoes, spread evenly.
3. Top with drained sauerkraut that has been microwaved (2 minutes)
4. Place Kielbasa slices over sauerkraut.
5. Sprinkle with cheese and caraway seeds.
6. Bake 20-25 minutes or until cheese is melted