Makes 24 bars
- 1 cup raisins
- Soak raisins in hot water to cover for 15 minutes to plump them. Drain thoroughly and blot with a paper towel to dry. Set aside.
- Line a 9x13 inch baking pan with foil. Preheat oven to 350 degrees F.
- Bake at 350 degrees F for 1 hour. Cool and slice into squares before serving.
Gooseberries Fresh Food Market