Pineapple Coleslaw

Ingredients

• 1 head green cabbage
• 2 carrots
• 1 can crushed pineapple (whole can, including juice)
• ¾ cup mayonnaise
• ¼ cup sugar

Directions

1. Grate cabbage & carrots. (or run through food processor)
2. Add pineapple, mayonnaise and sugar.
3. (mayo quantity may need to vary depending on size of cabbage).
4. Mix together. Chill for one hour.