- 2 tbsp olive oil
- 1 tsp coarse salt
- ¼ tsp sugar
- 1/8 tsp cayenne pepper
- Juice of ½ lime
- 3 large purple potatoes, very thinly sliced
- Preheat oven to 400 degrees F. Mix oil, salt, sugar, cayenne pepper and lime juice in large bowl. Add to potatoes and toss to coat. Arrange potatoes in single layer on baking sheets.
- Bake until potatoes begin to brown on bottom, about 15 minutes. Turn potatoes over and baker until crisp and brown, about 20 minutes. Sprinkle with additional salt if necessary.
Gooseberries Fresh Food Market