Golden Rice & Pork

Golden Rice & Pork

Ingredients

  • 2 Tbsp oil
  • 1 cup raw rice
  • 2 1/2 cups onion, sliced
  • 1/2 tsp. salt
  • 2 chicken bullion cubes( chicken soup base)
  • 2 1/2 cup boiling water
  • 2 tsp. soy sauce
  • 2 stalks celery, sliced
  • 1 shredded green pepper (I omit)
  • 2 cups lean cooked pork, cut in strips

Directions

  1. Heat oil in large fry pan. Add rice, onions and salt.
  2. Cook over med. heat until golden, stirring constantly.
  3. Remove from heat for 5 min. Dissolve cubes in boiling water. Pour over rice mixture. Cover and cook about 30 min. until rice is tender.
  4. Stir in celery, green pepper and pork. Cover and cook another 5 min. Stir in soy sauce and serve.