Cranberry Sauce Revisited- Gluten Free

Cranberry Sauce Revisited- Gluten Free

Ingredients

  • 2 apples, juiced (or 2 cups fresh apple juice)
  • 1/2 cup sugar
  • 24 oz cranberries (the Ocean Spray ones come in 12-ounce packages)
  • 2 slightly sweet apples, peeled and diced
  • 1/2 vanilla bean, slit open
  • 1 tsp cinnamon
  • 1 small pinch clove
  • 1 small nub of ginger
  • 1/4 cup golden raisins

Directions

  1. Combine all the ingredients in a large saucepan. Cook, stirring occasionally, on medium-high heat until the cranberries have popped and everything has begun to gel. Spoon into a casserole dish. Let cool.