Chili Lime Dipping Sauce

Chili Lime Dipping Sauce

Ingredients

  • 1/3 cup nonfat Greek yogurt or 1/2 cup nonfat plain yogurt
  • 2 tbsp mayonnaise
  • 1 tbsp lime juice (about 1/2 lime)
  • 1/2 tsp ancho chili powder
  • 1 lime, zested

Directions

  1. If using regular yogurt, place it in a strainer lined with a paper towel. Place the strainer over a bowl and allow to drain and thicken for 20 minutes.
  2. Combine the thickened or Greek yogurt, mayonnaise, lime juice, ancho chili powder and lime zest in a small bowl and mix well to incorporate. Set aside.