Baked Honey Mustard Salmon Fillet

Baked Honey Mustard Salmon Fillet

Makes 4 servings

Ingredients

  • 4 (4 ounce) salmon filets
  • 2 Tbsp. creamy honey mustard salad dressing
  • 2 Tbsp. mayonnaise
  • 1 Tbsp. grainy mustard
  • 1/4 tsp. onion salt
  • 1/4 tsp. black pepper
  • 1/2 tsp. dried thyme leaves
  • 2 tsp. lemon juice

Directions

  1. Preheat oven to 400 degrees F. Place salmon filets on baking sheet. In small bowl, combine remaining ingredients. Spread evenly over salmon. Bake at 400 degrees F for 10-15 minutes, or until a fork inserted in the salmon makes it flake easily.