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Daily Menu for Wednesday, April 24th

Soups

  • Chicken Dumpling

  • Homemade Chili (GF)

  • Wisconsin Beer Cheese and Bacon (GF)

  • Corn, Red Pepper and Zucchini chowder (GF)

  • Old Fashioned Chicken and White Rice (GF)

Self Serve Bar - $5.99/lb.

  • Baked Chicken

  • Montreal Chicken

  • Taco Meat

  • Chicken Tenders

  • Macaroni and Cheese

  • Sausage and Cabbage Skillet

  • Jalapeno Popper chicken Casserole

  • Egg Rolls

  • Meatballs in Gravy

  • Buttered Noodles

Hot Case

  • Gourmet Chips - $4.99/lb.

  • Potato Wedges - $2.99/lb.

  • Steamed Vegetable- $2.99/lb.

  • Meatloaf- $5.99/lb.

  • Mashed Potatoes- $3.99/lb.

  • Gravy - $2.69/lb.

  • Salisbury Steak- $6.99/lb.

  • Cauliflower Au Gratin- $4.99/lb.

  • Bacon Wrapped Cheddar Dog - $1.50/ea.

  • Specials

  • Salisbury Steak served with choice of one side, and a roll with butter - $6.99/meal.

  • Gooseberries Meatloaf Dinner served with Mashed Potatoes and Gravy, Steamed Vegetables, and a Roll with Butter. - $6.99/meal.

  • Bacon Wrapped Cheddar Dog Topped Your Way with a side - $1.50/$2.29 meal.

  • Build your own Tacos - $2.00/ea.

Carving Station

  • Pizza By the Slice - $2.00/ea.

Earlier Event: April 23
Daily Menu for Tuesday, April 23rd