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Daily Menu for Friday, August 30, 2019

Soups

  • Chicken Dumpling

  • Homemade Chili (GF)

  • New England Clam Chowder

  • Cheesy Cauliflower with Bacon (GF)

  • Vegetable (GF)

Self Serve Bar - $6.99/lb.

  • Baked Chicken

  • Fried Chicken

  • Gourmet Chips

  • Taco Meat

  • Macaroni and Cheese

  • Chicken Tenders

  • Cheese Curds

  • Corn Fritters

  • Potstickers

Hot Case

  • French Fries - $3.99/lb.

  • Potato Wedges - $3.99/lb.

  • Baby Potato Pancakes - $3.99/lb.

  • Parsley Potatoes - $3.99/lb.

  • Steamed Vegetables - $6.99/lb.

  • Hand Breaded Fried Cod - $11.99/lb.

  • Baked Cod - $12.99/lb.

  • Parmesan Encrusted Cod - $11.99/lb.

  • Coconut Shrimp - $11.99/lb.

Specials

All Fish Fry Meals come with a Choice of Baby Potato Pancakes, French Fries, or Parsley Potatoes, a Choice of Creamy Coleslaw or Broccoli Cranberry Salad, Rye Bread, Butter, and Tartar Sauce or Cocktail Sauce.

  • 2 Piece Hand Breaded Fried Cod - Meal $8.49.

  • 4 Piece Hand Breaded Fried Cod - Meal $11.99.

  • 3 Piece Baked Cod or Parmesan Crusted Cod - Meal $11.99.

  • 8 Piece Coconut Shrimp Basket - Meal $8.99.

  • All You Can Eat Hand Breaded Fried Cod with Free Pint Of Beer (DINE IN ONLY) - Meal $12.99.

Carving Station

  • Carved Marinated Chicken Breasts - $6.99/lb.

  • Cajun Chicken Sandwich: Carved Marinated Chicken Breast topped with Tomato Relish, Mozzarella Cheese, Lettuce, and Tomato served with a choice of French Fries or Potato Wedges - $6.19, Meal $6.99.